First evidence for the presence of amino acid sensing mechanisms in the fish gastrointestinal tract
Abstract This study aimed to characterize amino acid sensing systems in the gastrointestinal tract (GIT) of the carnivorous fish model species rainbow trout. We observed that the trout GIT expresses mRNAs encoding some amino acid receptors described in mammals [calcium-sensing receptor (CaSR), G pro...
Saved in:
Main Authors: | Jessica Calo, Ayelén M. Blanco, Sara Comesaña, Marta Conde-Sieira, Sofia Morais, José L. Soengas |
---|---|
Format: | article |
Language: | EN |
Published: |
Nature Portfolio
2021
|
Subjects: | |
Online Access: | https://doaj.org/article/20eb3de8a94348b9b00b8a853a9fb3d1 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The presence of microplastics in the digestive tract of commercial fishes off Pantai Indah Kapuk coast, Jakarta, Indonesia
by: AYU RAMADHINI HASTUTI, et al.
Published: (2019) -
LESIONS OF THE GASTROINTESTINAL TRACT IN SCHOOLCHILDREN INVASED BY LAMBLIA
by: R. S. Arakelyan, et al.
Published: (2018) -
First Insights into the Diverse Human Archaeome: Specific Detection of Archaea in the Gastrointestinal Tract, Lung, and Nose and on Skin
by: Kaisa Koskinen, et al.
Published: (2017) -
Nutraceuticals Induced Changes in the Broiler Gastrointestinal Tract Microbiota
by: Emese Tolnai, et al.
Published: (2021) -
Investigating Colonization of the Healthy Adult Gastrointestinal Tract by Fungi
by: Thomas A. Auchtung, et al.
Published: (2018)