Controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.

We investigated in meso crystallization of membrane proteins to develop a fast screening technology which combines features of the well established classical vapor diffusion experiment with the batch meso phase crystallization, but without premixing of protein and monoolein. It inherits the advantag...

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Autores principales: Jan Kubicek, Ramona Schlesinger, Christian Baeken, Georg Büldt, Frank Schäfer, Jörg Labahn
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Publicado: Public Library of Science (PLoS) 2012
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Acceso en línea:https://doaj.org/article/21562b19775e41b18c761a10724f1f49
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spelling oai:doaj.org-article:21562b19775e41b18c761a10724f1f492021-11-18T07:21:36ZControlled in meso phase crystallization--a method for the structural investigation of membrane proteins.1932-620310.1371/journal.pone.0035458https://doaj.org/article/21562b19775e41b18c761a10724f1f492012-01-01T00:00:00Zhttps://www.ncbi.nlm.nih.gov/pmc/articles/pmid/22536388/?tool=EBIhttps://doaj.org/toc/1932-6203We investigated in meso crystallization of membrane proteins to develop a fast screening technology which combines features of the well established classical vapor diffusion experiment with the batch meso phase crystallization, but without premixing of protein and monoolein. It inherits the advantages of both methods, namely (i) the stabilization of membrane proteins in the meso phase, (ii) the control of hydration level and additive concentration by vapor diffusion. The new technology (iii) significantly simplifies in meso crystallization experiments and allows the use of standard liquid handling robots suitable for 96 well formats. CIMP crystallization furthermore allows (iv) direct monitoring of phase transformation and crystallization events. Bacteriorhodopsin (BR) crystals of high quality and diffraction up to 1.3 Å resolution have been obtained in this approach. CIMP and the developed consumables and protocols have been successfully applied to obtain crystals of sensory rhodopsin II (SRII) from Halobacterium salinarum for the first time.Jan KubicekRamona SchlesingerChristian BaekenGeorg BüldtFrank SchäferJörg LabahnPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 7, Iss 4, p e35458 (2012)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Jan Kubicek
Ramona Schlesinger
Christian Baeken
Georg Büldt
Frank Schäfer
Jörg Labahn
Controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.
description We investigated in meso crystallization of membrane proteins to develop a fast screening technology which combines features of the well established classical vapor diffusion experiment with the batch meso phase crystallization, but without premixing of protein and monoolein. It inherits the advantages of both methods, namely (i) the stabilization of membrane proteins in the meso phase, (ii) the control of hydration level and additive concentration by vapor diffusion. The new technology (iii) significantly simplifies in meso crystallization experiments and allows the use of standard liquid handling robots suitable for 96 well formats. CIMP crystallization furthermore allows (iv) direct monitoring of phase transformation and crystallization events. Bacteriorhodopsin (BR) crystals of high quality and diffraction up to 1.3 Å resolution have been obtained in this approach. CIMP and the developed consumables and protocols have been successfully applied to obtain crystals of sensory rhodopsin II (SRII) from Halobacterium salinarum for the first time.
format article
author Jan Kubicek
Ramona Schlesinger
Christian Baeken
Georg Büldt
Frank Schäfer
Jörg Labahn
author_facet Jan Kubicek
Ramona Schlesinger
Christian Baeken
Georg Büldt
Frank Schäfer
Jörg Labahn
author_sort Jan Kubicek
title Controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.
title_short Controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.
title_full Controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.
title_fullStr Controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.
title_full_unstemmed Controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.
title_sort controlled in meso phase crystallization--a method for the structural investigation of membrane proteins.
publisher Public Library of Science (PLoS)
publishDate 2012
url https://doaj.org/article/21562b19775e41b18c761a10724f1f49
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AT ramonaschlesinger controlledinmesophasecrystallizationamethodforthestructuralinvestigationofmembraneproteins
AT christianbaeken controlledinmesophasecrystallizationamethodforthestructuralinvestigationofmembraneproteins
AT georgbuldt controlledinmesophasecrystallizationamethodforthestructuralinvestigationofmembraneproteins
AT frankschafer controlledinmesophasecrystallizationamethodforthestructuralinvestigationofmembraneproteins
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