How can the operating environment for nutrition research be improved in sub-Saharan Africa? The views of African researchers.
Optimal nutrition is critical for human development and economic growth. Sub-Saharan Africa is facing high levels of food insecurity and only few sub-Saharan African countries are on track to eradicate extreme poverty and hunger by 2015. Effective research capacity is crucial for addressing emerging...
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Main Authors: | Kathleen Van Royen, Carl Lachat, Michelle Holdsworth, Karlien Smit, Joyce Kinabo, Dominique Roberfroid, Eunice Nago, Christopher Garimoi Orach, Patrick Kolsteren |
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Format: | article |
Language: | EN |
Published: |
Public Library of Science (PLoS)
2013
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Online Access: | https://doaj.org/article/216927b79a6b48f58cebe88b0d36406c |
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