New Copper Alloys Used to Make Products Intended for Contact with Drinking Water
This article presents the results of tests conducted as part of a research project with the primary objective of developing new copper alloys with limited lead content. The new group of materials were created in a production plant. As part of tests, a group of 22 alloys were selected for testing in...
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MDPI AG
2021
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oai:doaj.org-article:21ffe0c495244906945baf0ff76efea62021-11-11T17:52:16ZNew Copper Alloys Used to Make Products Intended for Contact with Drinking Water10.3390/ma142163011996-1944https://doaj.org/article/21ffe0c495244906945baf0ff76efea62021-10-01T00:00:00Zhttps://www.mdpi.com/1996-1944/14/21/6301https://doaj.org/toc/1996-1944This article presents the results of tests conducted as part of a research project with the primary objective of developing new copper alloys with limited lead content. The new group of materials were created in a production plant. As part of tests, a group of 22 alloys were selected for testing in castability, structural characteristics and hardness. Based on the test results obtained, the group of alloys under study was narrowed down to nine. The mechanical properties of these alloys were determined in static tensile tests as well as in uniaxial upsetting tests at elevated temperature, on the basis of which the group of alloys under investigation was further narrowed to three. Further studies involved technological verification of the application of these alloys under industrial conditions. These alloys were subject to numerical forging analyses, along with forging tests, under semi-industrial conditions, where the degree of filling of a die impression at a specific temperature was measured using an optic scanner. The quality of production of the obtained forgings was evaluated macroscopically with simultaneous observations of the microstructure.Michał ChruścińskiSzymon SzkudelskiJacek BorowskiArtur MellerMarcin SuszyńskiMDPI AGarticlelead-free copper alloysflashless forgingprecise forgingleadTechnologyTElectrical engineering. Electronics. Nuclear engineeringTK1-9971Engineering (General). Civil engineering (General)TA1-2040MicroscopyQH201-278.5Descriptive and experimental mechanicsQC120-168.85ENMaterials, Vol 14, Iss 6301, p 6301 (2021) |
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lead-free copper alloys flashless forging precise forging lead Technology T Electrical engineering. Electronics. Nuclear engineering TK1-9971 Engineering (General). Civil engineering (General) TA1-2040 Microscopy QH201-278.5 Descriptive and experimental mechanics QC120-168.85 |
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lead-free copper alloys flashless forging precise forging lead Technology T Electrical engineering. Electronics. Nuclear engineering TK1-9971 Engineering (General). Civil engineering (General) TA1-2040 Microscopy QH201-278.5 Descriptive and experimental mechanics QC120-168.85 Michał Chruściński Szymon Szkudelski Jacek Borowski Artur Meller Marcin Suszyński New Copper Alloys Used to Make Products Intended for Contact with Drinking Water |
description |
This article presents the results of tests conducted as part of a research project with the primary objective of developing new copper alloys with limited lead content. The new group of materials were created in a production plant. As part of tests, a group of 22 alloys were selected for testing in castability, structural characteristics and hardness. Based on the test results obtained, the group of alloys under study was narrowed down to nine. The mechanical properties of these alloys were determined in static tensile tests as well as in uniaxial upsetting tests at elevated temperature, on the basis of which the group of alloys under investigation was further narrowed to three. Further studies involved technological verification of the application of these alloys under industrial conditions. These alloys were subject to numerical forging analyses, along with forging tests, under semi-industrial conditions, where the degree of filling of a die impression at a specific temperature was measured using an optic scanner. The quality of production of the obtained forgings was evaluated macroscopically with simultaneous observations of the microstructure. |
format |
article |
author |
Michał Chruściński Szymon Szkudelski Jacek Borowski Artur Meller Marcin Suszyński |
author_facet |
Michał Chruściński Szymon Szkudelski Jacek Borowski Artur Meller Marcin Suszyński |
author_sort |
Michał Chruściński |
title |
New Copper Alloys Used to Make Products Intended for Contact with Drinking Water |
title_short |
New Copper Alloys Used to Make Products Intended for Contact with Drinking Water |
title_full |
New Copper Alloys Used to Make Products Intended for Contact with Drinking Water |
title_fullStr |
New Copper Alloys Used to Make Products Intended for Contact with Drinking Water |
title_full_unstemmed |
New Copper Alloys Used to Make Products Intended for Contact with Drinking Water |
title_sort |
new copper alloys used to make products intended for contact with drinking water |
publisher |
MDPI AG |
publishDate |
2021 |
url |
https://doaj.org/article/21ffe0c495244906945baf0ff76efea6 |
work_keys_str_mv |
AT michałchruscinski newcopperalloysusedtomakeproductsintendedforcontactwithdrinkingwater AT szymonszkudelski newcopperalloysusedtomakeproductsintendedforcontactwithdrinkingwater AT jacekborowski newcopperalloysusedtomakeproductsintendedforcontactwithdrinkingwater AT arturmeller newcopperalloysusedtomakeproductsintendedforcontactwithdrinkingwater AT marcinsuszynski newcopperalloysusedtomakeproductsintendedforcontactwithdrinkingwater |
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1718431990376562688 |