Style de citation APA (7e éd.)

Zhang, Y., Yang, H., Li, S., Li, W., & Wang, Y. (2021). Consumption of coffee and tea and risk of developing stroke, dementia, and poststroke dementia: A cohort study in the UK Biobank. Public Library of Science (PLoS).

Style de citation Chicago (17e éd.)

Zhang, Yuan, Hongxi Yang, Shu Li, Wei-Dong Li, et Yaogang Wang. Consumption of Coffee and Tea and Risk of Developing Stroke, Dementia, and Poststroke Dementia: A Cohort Study in the UK Biobank. Public Library of Science (PLoS), 2021.

Style de citation MLA (8e éd.)

Zhang, Yuan, et al. Consumption of Coffee and Tea and Risk of Developing Stroke, Dementia, and Poststroke Dementia: A Cohort Study in the UK Biobank. Public Library of Science (PLoS), 2021.