Macro- and microelements in some species of marine life from the Sea of Okhotsk

Introduction. Residents of northern regions have a diet low in essential macro- and microelements. The Sea of Okhotsk is an enormous source of fish and non-fish products. We aimed to determine mineral contents in marine fish, shellfish, and algae in order to assess if they could satisfy the daily re...

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Autores principales: Evgenia M. Stepanova, Elena A. Lugovaya
Formato: article
Lenguaje:EN
Publicado: Kemerovo State University 2021
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Acceso en línea:https://doaj.org/article/231d722fa0f34ae898f78cc197c9a442
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spelling oai:doaj.org-article:231d722fa0f34ae898f78cc197c9a4422021-11-19T04:02:56ZMacro- and microelements in some species of marine life from the Sea of Okhotsk2308-40572310-959910.21603/2308-4057-2021-2-302-309https://doaj.org/article/231d722fa0f34ae898f78cc197c9a4422021-11-01T00:00:00Zhttp://jfrm.ru/en/issues/1879/1927/https://doaj.org/toc/2308-4057https://doaj.org/toc/2310-9599Introduction. Residents of northern regions have a diet low in essential macro- and microelements. The Sea of Okhotsk is an enormous source of fish and non-fish products. We aimed to determine mineral contents in marine fish, shellfish, and algae in order to assess if they could satisfy the daily requirement for these elements through fish and non-fish consumption. Study objects and methods. Our study objects were saffron cod (Eleginus gracilis L.), blue-headed halibut (Reinhardtius hippoglossoides L.), commander squid (Berryteuthis magister L.), northern shrimp (Pandalus borealis L.), salted pink salmon caviar (Oncorhynchus gorbuscham L.), and kelp (Laminaria L.). The contents of 25 macro- and microelements were determined by atomic emission spectrometry and mass spectrometry with inductively coupled argon plasma. Results and discussion. The absolute contents of macro- and microelements in the marine species were used to assess the proportion of the recommended daily requirement that they account for. Also, we performed a thorough comparative analysis of mineral quantities in the studied species of marine fish, pink salmon caviar, shellfish, and algae from the Sea of Okhotsk. Finally, we examined the elemental status of the coastal residents belonging to the “northern type” and identified their deficiencies of vital chemical elements. Conclusion. Some chemical elements in the studied marine species from the Sea of Okhotsk (Magadan Region) satisfy over 100% of the daily human requirement for these minerals. Therefore, their products can be recommended as part of a northern diet in order to compensate for the deficiencies of certain minerals.Evgenia M. StepanovaElena A. LugovayaKemerovo State Universityarticlemarine lifethe sea of okhotskmacro- and microelementsdiettoxic elementsshellfishFood processing and manufactureTP368-456ENFoods and Raw Materials, Vol 9, Iss 2, Pp 302-309 (2021)
institution DOAJ
collection DOAJ
language EN
topic marine life
the sea of okhotsk
macro- and microelements
diet
toxic elements
shellfish
Food processing and manufacture
TP368-456
spellingShingle marine life
the sea of okhotsk
macro- and microelements
diet
toxic elements
shellfish
Food processing and manufacture
TP368-456
Evgenia M. Stepanova
Elena A. Lugovaya
Macro- and microelements in some species of marine life from the Sea of Okhotsk
description Introduction. Residents of northern regions have a diet low in essential macro- and microelements. The Sea of Okhotsk is an enormous source of fish and non-fish products. We aimed to determine mineral contents in marine fish, shellfish, and algae in order to assess if they could satisfy the daily requirement for these elements through fish and non-fish consumption. Study objects and methods. Our study objects were saffron cod (Eleginus gracilis L.), blue-headed halibut (Reinhardtius hippoglossoides L.), commander squid (Berryteuthis magister L.), northern shrimp (Pandalus borealis L.), salted pink salmon caviar (Oncorhynchus gorbuscham L.), and kelp (Laminaria L.). The contents of 25 macro- and microelements were determined by atomic emission spectrometry and mass spectrometry with inductively coupled argon plasma. Results and discussion. The absolute contents of macro- and microelements in the marine species were used to assess the proportion of the recommended daily requirement that they account for. Also, we performed a thorough comparative analysis of mineral quantities in the studied species of marine fish, pink salmon caviar, shellfish, and algae from the Sea of Okhotsk. Finally, we examined the elemental status of the coastal residents belonging to the “northern type” and identified their deficiencies of vital chemical elements. Conclusion. Some chemical elements in the studied marine species from the Sea of Okhotsk (Magadan Region) satisfy over 100% of the daily human requirement for these minerals. Therefore, their products can be recommended as part of a northern diet in order to compensate for the deficiencies of certain minerals.
format article
author Evgenia M. Stepanova
Elena A. Lugovaya
author_facet Evgenia M. Stepanova
Elena A. Lugovaya
author_sort Evgenia M. Stepanova
title Macro- and microelements in some species of marine life from the Sea of Okhotsk
title_short Macro- and microelements in some species of marine life from the Sea of Okhotsk
title_full Macro- and microelements in some species of marine life from the Sea of Okhotsk
title_fullStr Macro- and microelements in some species of marine life from the Sea of Okhotsk
title_full_unstemmed Macro- and microelements in some species of marine life from the Sea of Okhotsk
title_sort macro- and microelements in some species of marine life from the sea of okhotsk
publisher Kemerovo State University
publishDate 2021
url https://doaj.org/article/231d722fa0f34ae898f78cc197c9a442
work_keys_str_mv AT evgeniamstepanova macroandmicroelementsinsomespeciesofmarinelifefromtheseaofokhotsk
AT elenaalugovaya macroandmicroelementsinsomespeciesofmarinelifefromtheseaofokhotsk
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