Extraction of Penicillin V from Simulated Fermentation Broth by Liquid-Liquid Membrane Technique
Liquid-liquid membrane extraction technique, pertraction, using three types of solvents (methyl isobutyl ketone, n-butyl acetate, and n-amyl acetate) was used for recovery of penicillin V from simulated fermentation broth under various operating conditions of pH value (4-6) for feed and (6-8) for r...
Guardado en:
Autor principal: | Khalid W. Hameed |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Al-Khwarizmi College of Engineering – University of Baghdad
2012
|
Materias: | |
Acceso en línea: | https://doaj.org/article/235072b03a574ef2869ae1bbdea7a30c |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Extraction of Penicillin V from Simulated Fermentation Broth by Liquid-Liquid Membrane Technique
por: Khalid W. Hameed
Publicado: (2012) -
Ultrahigh Water Permeance of Reduced Graphene Oxide Membrane for Radioactive Liquid Waste Treatment
por: Xinming Xia, et al.
Publicado: (2021) -
Extraction of Phenol From Industrial Water Using Different Solvents
por: Bushra Yaseen, et al.
Publicado: (2008) -
Extraction of Monocyclic Aromatic Hydrocarbons From Petroleum Products Using Sulfolane as Industrial Solvent
por: Moayad abd al-Hassan, et al.
Publicado: (2010) -
Application of Response Surface Methodology (RSM) for the Optimization of Chromium(III) Synergistic Extraction by Supported Liquid Membrane
por: Jakub Rajewski, et al.
Publicado: (2021)