APA (7th ed.) Citation

Luaces, P., Pascual, M., Pérez, A. G., & Sanz, C. (2021). An Easy-to-Use Procedure for the Measurement of Total Phenolic Compounds in Olive Fruit. MDPI AG.

Chicago Style (17th ed.) Citation

Luaces, Pilar, Mar Pascual, Ana G. Pérez, and Carlos Sanz. An Easy-to-Use Procedure for the Measurement of Total Phenolic Compounds in Olive Fruit. MDPI AG, 2021.

MLA (8th ed.) Citation

Luaces, Pilar, et al. An Easy-to-Use Procedure for the Measurement of Total Phenolic Compounds in Olive Fruit. MDPI AG, 2021.