APA (7th ed.) Citation

Sokołowicz, Z., Augustyńska-Prejsnar, A., Krawczyk, J., Kačániová, M., Kluz, M., Hanus, P., & Topczewska, J. (2021). Technological and Sensory Quality and Microbiological Safety of RIR Chicken Breast Meat Marinated with Fermented Milk Products. MDPI AG.

Chicago Style (17th ed.) Citation

Sokołowicz, Zofia, Anna Augustyńska-Prejsnar, Józefa Krawczyk, Miroslava Kačániová, Maciej Kluz, Paweł Hanus, and Jadwiga Topczewska. Technological and Sensory Quality and Microbiological Safety of RIR Chicken Breast Meat Marinated with Fermented Milk Products. MDPI AG, 2021.

MLA (8th ed.) Citation

Sokołowicz, Zofia, et al. Technological and Sensory Quality and Microbiological Safety of RIR Chicken Breast Meat Marinated with Fermented Milk Products. MDPI AG, 2021.