Song, X., Fu, H., & Chen, W. (2021). Effects of Flammulina velutipes polysaccharides on quality improvement of fermented milk and antihyperlipidemic on streptozotocin-induced mice. Elsevier.
Cita Chicago Style (17a ed.)Song, Xinling, Haiyan Fu, y Wei Chen. Effects of Flammulina Velutipes Polysaccharides on Quality Improvement of Fermented Milk and Antihyperlipidemic on Streptozotocin-induced Mice. Elsevier, 2021.
Cita MLA (8a ed.)Song, Xinling, et al. Effects of Flammulina Velutipes Polysaccharides on Quality Improvement of Fermented Milk and Antihyperlipidemic on Streptozotocin-induced Mice. Elsevier, 2021.
Precaución: Estas citas no son 100% exactas.