Cita APA (7a ed.)

SAVESKI, A., KALEVSKA, T., STAMATOVSKA, V., & DAMJANOVSKI, D. (2017). CHEMICAL COMPOSITION AND ENERGY VALUE IN THE MEAT OF THE MACEDONIAN AND OHRID TROUT. Stefan cel Mare University of Suceava.

Cita Chicago Style (17a ed.)

SAVESKI, Aleksandar, Tatjana KALEVSKA, Viktorija STAMATOVSKA, y Dragan DAMJANOVSKI. CHEMICAL COMPOSITION AND ENERGY VALUE IN THE MEAT OF THE MACEDONIAN AND OHRID TROUT. Stefan cel Mare University of Suceava, 2017.

Cita MLA (8a ed.)

SAVESKI, Aleksandar, et al. CHEMICAL COMPOSITION AND ENERGY VALUE IN THE MEAT OF THE MACEDONIAN AND OHRID TROUT. Stefan cel Mare University of Suceava, 2017.

Precaución: Estas citas no son 100% exactas.