Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery

The application of natural colorants such as anthocyanins is growing exponentially in an attempt to satisfy the consumer demand for both perceptions and health benefits. However, there are some practical challenges related to the color and bioactivity losses of anthocyanins due to their poor stabili...

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Autores principales:	Chen Tan, Meigui Huang, Jing Wang, Baoguo Sun
Formato:	article
Lenguaje:	EN
Publicado:	Elsevier 2021
Materias:	Biopolyelectrolyte complex Anthocyanin Encapsulation Delivery system Stability Nutrition. Foods and food supply TX341-641 Nutritional diseases. Deficiency diseases RC620-627
Acceso en línea:	https://doaj.org/article/27099805da2f4d2cb26eb88691936378
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spelling	oai:doaj.org-article:27099805da2f4d2cb26eb886919363782021-11-16T04:11:39ZBiopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery2667-025910.1016/j.fhfh.2021.100037https://doaj.org/article/27099805da2f4d2cb26eb886919363782021-01-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S2667025921000297https://doaj.org/toc/2667-0259The application of natural colorants such as anthocyanins is growing exponentially in an attempt to satisfy the consumer demand for both perceptions and health benefits. However, there are some practical challenges related to the color and bioactivity losses of anthocyanins due to their poor stability during food processing, storage, and digestion in gastrointestinal tract. Biopolyelectrolyte complexes (bioPECs) are one of the most attractive delivery carriers to overcome the limitation of anthocyanins. This article provides a comprehensive overview of recent studies (2015–2021) of the utilization of bioPECs to encapsulate, stabilize, and release anthocyanins for the functional food applications. The focus is directed toward the production strategies of bioPECs, the preparation conditions, the influencing factors, and the possible stabilization mechanisms. We also highlight the trend of integrating biopolyelectrolyte complexation and other stabilizing methods including copigmentation, gelation, and layer-by-layer deposition. Finally, future directions and challenges of bioPECs for the delivery of anthocyanins are given.Chen TanMeigui HuangJing WangBaoguo SunElsevierarticleBiopolyelectrolyte complexAnthocyaninEncapsulationDelivery systemStabilityNutrition. Foods and food supplyTX341-641Nutritional diseases. Deficiency diseasesRC620-627ENFood Hydrocolloids for Health, Vol 1, Iss , Pp 100037- (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	Biopolyelectrolyte complex Anthocyanin Encapsulation Delivery system Stability Nutrition. Foods and food supply TX341-641 Nutritional diseases. Deficiency diseases RC620-627
spellingShingle	Biopolyelectrolyte complex Anthocyanin Encapsulation Delivery system Stability Nutrition. Foods and food supply TX341-641 Nutritional diseases. Deficiency diseases RC620-627 Chen Tan Meigui Huang Jing Wang Baoguo Sun Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery
description	The application of natural colorants such as anthocyanins is growing exponentially in an attempt to satisfy the consumer demand for both perceptions and health benefits. However, there are some practical challenges related to the color and bioactivity losses of anthocyanins due to their poor stability during food processing, storage, and digestion in gastrointestinal tract. Biopolyelectrolyte complexes (bioPECs) are one of the most attractive delivery carriers to overcome the limitation of anthocyanins. This article provides a comprehensive overview of recent studies (2015–2021) of the utilization of bioPECs to encapsulate, stabilize, and release anthocyanins for the functional food applications. The focus is directed toward the production strategies of bioPECs, the preparation conditions, the influencing factors, and the possible stabilization mechanisms. We also highlight the trend of integrating biopolyelectrolyte complexation and other stabilizing methods including copigmentation, gelation, and layer-by-layer deposition. Finally, future directions and challenges of bioPECs for the delivery of anthocyanins are given.
format	article
author	Chen Tan Meigui Huang Jing Wang Baoguo Sun
author_facet	Chen Tan Meigui Huang Jing Wang Baoguo Sun
author_sort	Chen Tan
title	Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery
title_short	Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery
title_full	Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery
title_fullStr	Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery
title_full_unstemmed	Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery
title_sort	biopolyelectrolyte complex (biopec)-based carriers for anthocyanin delivery
publisher	Elsevier
publishDate	2021
url	https://doaj.org/article/27099805da2f4d2cb26eb88691936378
work_keys_str_mv	AT chentan biopolyelectrolytecomplexbiopecbasedcarriersforanthocyanindelivery AT meiguihuang biopolyelectrolytecomplexbiopecbasedcarriersforanthocyanindelivery AT jingwang biopolyelectrolytecomplexbiopecbasedcarriersforanthocyanindelivery AT baoguosun biopolyelectrolytecomplexbiopecbasedcarriersforanthocyanindelivery
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Biopolyelectrolyte complex (bioPEC)-based carriers for anthocyanin delivery

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