Conductimetry: a rapid alternative technique for chlorides determination in cheese
The correlation of two instrumental techniques for chlorides determination in Colombian cheese, Queso Molido Nariñense (a type of white cheese), was analyzed. Potentiometry of chloride precipitation is the standard technique to determined salt in cheese. Conductimetry is an alternative technique....
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| Formato: | article |
| Lenguaje: | EN ES |
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Pontificia Universidad Javeriana
2019
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| Acceso en línea: | https://doaj.org/article/275d5f56c5a74a92b6da3ac1072e0264 |
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