Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization

Currently, Industry 4.0 is word of mouth, and its implementation has gained increased attention from industrial and academic researchers, entrepreneurs, and service providers all over the world. With Industry 4.0, the integration of facilities and products enables real-time data exchange, and the ov...

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Autores principales:	Bashir Salah, Razaullah Khan, Muawia Ramadan, Rafiq Ahmad, Waqas Saleem
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	yogurt filling machine mathematical modelling industry 4.0 digital production system optimization of industry 4.0 single-dimension rules Technology T Engineering (General). Civil engineering (General) TA1-2040 Biology (General) QH301-705.5 Physics QC1-999 Chemistry QD1-999
Acceso en línea:	https://doaj.org/article/28ab701ab67047449d9a44ef586b3276
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spelling	oai:doaj.org-article:28ab701ab67047449d9a44ef586b32762021-11-11T14:58:05ZLab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization10.3390/app112198212076-3417https://doaj.org/article/28ab701ab67047449d9a44ef586b32762021-10-01T00:00:00Zhttps://www.mdpi.com/2076-3417/11/21/9821https://doaj.org/toc/2076-3417Currently, Industry 4.0 is word of mouth, and its implementation has gained increased attention from industrial and academic researchers, entrepreneurs, and service providers all over the world. With Industry 4.0, the integration of facilities and products enables real-time data exchange, and the overall production system becomes self-reliant and intelligent to predict and maintain its operational performance. In this research, the lab-scale implementation of Industry 4.0 is implemented for an automatic yogurt filling production system. A mathematical model for the process optimization of Industry 4.0 was also developed. A real-life problem was solved optimally using linear programming techniques with the objective of maximizing the speed of the conveyor belt. Moreover, the sequencing of processing orders using single-dimensional rules was performed. The effects of changes in the feed rate of the yogurt valve and length of the conveyor belt on the feed rate of the flavor valve, speed of conveyor belt, waiting time, processing times, and the different performance measures were investigated at the end.Bashir SalahRazaullah KhanMuawia RamadanRafiq AhmadWaqas SaleemMDPI AGarticleyogurt filling machinemathematical modellingindustry 4.0digital productionsystem optimization of industry 4.0single-dimension rulesTechnologyTEngineering (General). Civil engineering (General)TA1-2040Biology (General)QH301-705.5PhysicsQC1-999ChemistryQD1-999ENApplied Sciences, Vol 11, Iss 9821, p 9821 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	yogurt filling machine mathematical modelling industry 4.0 digital production system optimization of industry 4.0 single-dimension rules Technology T Engineering (General). Civil engineering (General) TA1-2040 Biology (General) QH301-705.5 Physics QC1-999 Chemistry QD1-999
spellingShingle	yogurt filling machine mathematical modelling industry 4.0 digital production system optimization of industry 4.0 single-dimension rules Technology T Engineering (General). Civil engineering (General) TA1-2040 Biology (General) QH301-705.5 Physics QC1-999 Chemistry QD1-999 Bashir Salah Razaullah Khan Muawia Ramadan Rafiq Ahmad Waqas Saleem Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization
description	Currently, Industry 4.0 is word of mouth, and its implementation has gained increased attention from industrial and academic researchers, entrepreneurs, and service providers all over the world. With Industry 4.0, the integration of facilities and products enables real-time data exchange, and the overall production system becomes self-reliant and intelligent to predict and maintain its operational performance. In this research, the lab-scale implementation of Industry 4.0 is implemented for an automatic yogurt filling production system. A mathematical model for the process optimization of Industry 4.0 was also developed. A real-life problem was solved optimally using linear programming techniques with the objective of maximizing the speed of the conveyor belt. Moreover, the sequencing of processing orders using single-dimensional rules was performed. The effects of changes in the feed rate of the yogurt valve and length of the conveyor belt on the feed rate of the flavor valve, speed of conveyor belt, waiting time, processing times, and the different performance measures were investigated at the end.
format	article
author	Bashir Salah Razaullah Khan Muawia Ramadan Rafiq Ahmad Waqas Saleem
author_facet	Bashir Salah Razaullah Khan Muawia Ramadan Rafiq Ahmad Waqas Saleem
author_sort	Bashir Salah
title	Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization
title_short	Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization
title_full	Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization
title_fullStr	Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization
title_full_unstemmed	Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization
title_sort	lab scale implementation of industry 4.0 for an automatic yogurt filling production system—experimentation, modeling and process optimization
publisher	MDPI AG
publishDate	2021
url	https://doaj.org/article/28ab701ab67047449d9a44ef586b3276
work_keys_str_mv	AT bashirsalah labscaleimplementationofindustry40foranautomaticyogurtfillingproductionsystemexperimentationmodelingandprocessoptimization AT razaullahkhan labscaleimplementationofindustry40foranautomaticyogurtfillingproductionsystemexperimentationmodelingandprocessoptimization AT muawiaramadan labscaleimplementationofindustry40foranautomaticyogurtfillingproductionsystemexperimentationmodelingandprocessoptimization AT rafiqahmad labscaleimplementationofindustry40foranautomaticyogurtfillingproductionsystemexperimentationmodelingandprocessoptimization AT waqassaleem labscaleimplementationofindustry40foranautomaticyogurtfillingproductionsystemexperimentationmodelingandprocessoptimization
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Lab Scale Implementation of Industry 4.0 for an Automatic Yogurt Filling Production System—Experimentation, Modeling and Process Optimization

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