Major Internationaiization Problems of Spanish Food and Agricultural Cooperatives
<p>Food and agricultural cooperatives, as well as other food companies must consider internationalization as essential for them for their survival; and although there are governmental and private agencies that can support them in this challenge, it is necessary to deeply study the problems tha...
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Autores principales: | Teresa Fayos Gardó, Haydeé Calderón García |
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Formato: | article |
Lenguaje: | EN ES |
Publicado: |
AECOOP Escuela de Estudios Cooperativos
2013
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Materias: | |
Acceso en línea: | https://doaj.org/article/298730c4c06c4627a5646ccf72bef4c1 |
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