Cita APA (7a ed.)

Ogawa, T., & Matsumura, Y. (2021). Revealing 3D structure of gluten in wheat dough by optical clearing imaging. Nature Portfolio.

Cita Chicago Style (17a ed.)

Ogawa, Takenobu, y Yasuki Matsumura. Revealing 3D Structure of Gluten in Wheat Dough by Optical Clearing Imaging. Nature Portfolio, 2021.

Cita MLA (8a ed.)

Ogawa, Takenobu, y Yasuki Matsumura. Revealing 3D Structure of Gluten in Wheat Dough by Optical Clearing Imaging. Nature Portfolio, 2021.

Precaución: Estas citas no son 100% exactas.