Biosynthesis of Poly-ß-Hydroxybutyrate (PHB) from Different Bacterial Strains Grown on Alternative Cheap Carbon Sources

Thirty bacterial isolates were tested on three different media for Poly-ß-hydroxybutyrate (PHB) production. The best bacterial isolates for producing PHB were screened and identified based on molecular biology; then, using three different alternative carbon sources (dried whey, sugar beet molasses a...

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Autores principales: Sherif M. El-Kadi, Mohssen Elbagory, Hassan A. H. EL-Zawawy, Hossam F. A. EL-Shaer, Adel A. Shoukry, Sahar El-Nahrawy, Alaa El-Dein Omara, Dina Fathi Ismail Ali
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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PHB
Acceso en línea:https://doaj.org/article/2a8b7c7448754c699e5322bef41d8a1c
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Sumario:Thirty bacterial isolates were tested on three different media for Poly-ß-hydroxybutyrate (PHB) production. The best bacterial isolates for producing PHB were screened and identified based on molecular biology; then, using three different alternative carbon sources (dried whey, sugar beet molasses and date molasses), physical properties were evaluated by Infrared (IR) spectrometry and Gas chromatography–mass spectrometry (GC-MS/MS) analysis. Our results showed that the best isolates identified based on molecular biology were <i>Bacillus paramycoides</i> MCCC 1A04098, <i>Azotobacter salinestris</i> NBRC 102611 and <i>Brevundimonas naejangsanensis</i> BIO-TAS2-2. The addition of sugar beet molasses to the medium of <i>A. salinestris</i> increased the cell dry weight (CDW), PHB concentration, PHB% and conversion coefficient (4.97 g/L, 1.56 g/L, 31.38% and 23.92%, respectively). The correlation coefficient values between PHB g/L and CDW g/L varied between very strong and moderate positive correlation. IR of the produced PHB from <i>B. paramycoides</i> and <i>A. salinestris</i> showed similar bands which confirmed the presence of PHB; however, <i>B. naejangsanensis</i> showed weak bands, indicating lower PHB concentration. The chemical composition obtained showed that the GC-MS of the PHB extracted represents 2, 4-ditert-butylphenol for <i>B. paramycoides</i> and isopropyl ester of 2-butenoic acid for both of <i>A. salinestris</i> and <i>Brevundimonas naejangsanensis</i>. Therefore, PHB produced by microorganisms can be considered a biodegradable polyester, and represents a promising technique for the development of eco-friendly and fully biodegradable plastics.