Cita APA (7a ed.)

Bhutta, Z., Prashad, A., Wazny, K., Keats, E., Huynh, A., A, D., . . . Das, J. (2015). Food fortification as a strategy for alleviating micronutrient deficiencies in low- and middle-income countries: A systematic review. Ubiquity Press.

Cita Chicago Style (17a ed.)

Bhutta, Z., A.J Prashad, K. Wazny, E. Keats, A. Huynh, D. A, A. Parnia, H. Pitchik, y J. Das. Food Fortification as a Strategy for Alleviating Micronutrient Deficiencies in Low- and Middle-income Countries: A Systematic Review. Ubiquity Press, 2015.

Cita MLA (8a ed.)

Bhutta, Z., et al. Food Fortification as a Strategy for Alleviating Micronutrient Deficiencies in Low- and Middle-income Countries: A Systematic Review. Ubiquity Press, 2015.