Ghandi, E., Parsaei, R., & Riazi, M. (2019). Enhancing the spontaneous imbibition rate of water in oil-wet dolomite rocks through boosting a wettability alteration process using carbonated smart brines. KeAi Communications Co., Ltd.
Chicago Style (17th ed.) CitationGhandi, Ehsan, Rafat Parsaei, and Masoud Riazi. Enhancing the Spontaneous Imbibition Rate of Water in Oil-wet Dolomite Rocks Through Boosting a Wettability Alteration Process Using Carbonated Smart Brines. KeAi Communications Co., Ltd, 2019.
MLA (8th ed.) CitationGhandi, Ehsan, et al. Enhancing the Spontaneous Imbibition Rate of Water in Oil-wet Dolomite Rocks Through Boosting a Wettability Alteration Process Using Carbonated Smart Brines. KeAi Communications Co., Ltd, 2019.
Warning: These citations may not always be 100% accurate.