Protein Hydrolysis by Subcritical Water: A New Perspective on Obtaining Bioactive Peptides
The importance of bioactive peptides lies in their diverse applications in the pharmaceutical and food industries. In addition, they have been projected as allies in the control and prevention of certain diseases due to their associated antioxidant, antihypertensive, or hypoglycemic activities, just...
Guardado en:
Autores principales: | Carlos I. Rivas-Vela, Silvia L. Amaya-Llano, Eduardo Castaño-Tostado, Gustavo A. Castillo-Herrera |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/2d83d40aae80475b8150edebfa68bd1f |
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