Neglected and underutilized crop species in Kabare and Walungu territories, Eastern D.R. Congo: Identification, uses and socio-economic importance
Neglected and underutilized crop species (NUCS) are valuable sources of food and income for several rural households in the eastern Democratic Republic of Congo (DRC). A thorough understanding of their diversity, uses, socio-economic roles, and factors for their neglect would be necessary for guidin...
Guardado en:
Autores principales: | Jean M. Mondo, Géant B. Chuma, Pecos B. Kwalya, Sébastien A. Balagizi, Serge S. Ndjadi, Yannick Mugumaarhahama, Alphonse Z. Balezi, Katcho Karume, Gustave N. Mushagalusa, René M. Civava |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Elsevier
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/2e3604d240184edb87e01fa0f057ce2d |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Suitability for agroforestry implementation around Itombwe Natural Reserve (RNI), eastern DR Congo: Application of the Analytical Hierarchy Process (AHP) approach in geographic information system tool
por: Géant Basimine Chuma, et al.
Publicado: (2021) -
Comprendre la dynamique de la vulnérabilité à l’insécurité alimentaire au Sud-Kivu
por: Célestin Bucekuderhwa, et al.
Publicado: (2013) -
Editorial: Exploration of Underutilized Food Sources and By-products to Reduce Food Losses and Waste
por: Efigenia Montalvo-González, et al.
Publicado: (2021) -
Applied Food Research
Publicado: (2021) -
Validation of a Home Food Environment Instrument Assessing Household Food Patterning and Quality
por: Katherine J. Barrett, et al.
Publicado: (2021)