Cita APA (7a ed.)

Maezawa, T., & Kawahara, J. I. (2021). A label indicating an old year of establishment improves evaluations of restaurants and shops serving traditional foods. Public Library of Science (PLoS).

Cita Chicago Style (17a ed.)

Maezawa, Tomoki, y Jun I. Kawahara. A Label Indicating an Old Year of Establishment Improves Evaluations of Restaurants and Shops Serving Traditional Foods. Public Library of Science (PLoS), 2021.

Cita MLA (8a ed.)

Maezawa, Tomoki, y Jun I. Kawahara. A Label Indicating an Old Year of Establishment Improves Evaluations of Restaurants and Shops Serving Traditional Foods. Public Library of Science (PLoS), 2021.