VALIDATION OF AN ANALYTICAL METHODOLOGY TO QUANTIFY CYANOGENIC GLUCOSIDES IN COMMERCIAL CASSAVA PRODUCTS
A spectrophotometric method for determining cyanogenic glucosides (CGs) was validated in accordance with IUPAC and ICH requirements for new methods. The method demonstrates good linearity in the range of 0.1-0.88 μgg-1 hydrocyanic acid (HCN). The accuracy of the method ranges between 95.2% and 96.4%...
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Auteurs principaux: | Darwin ORTIZ, Teresa SÁNCHEZ, Harold ACOSTA, Helena PACHÓN |
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Format: | article |
Langue: | EN |
Publié: |
Universidad de Antioquia
2011
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Accès en ligne: | https://doaj.org/article/2f28a9c1a6ce4639a8d36421983c248a |
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