VALIDATION OF AN ANALYTICAL METHODOLOGY TO QUANTIFY CYANOGENIC GLUCOSIDES IN COMMERCIAL CASSAVA PRODUCTS

A spectrophotometric method for determining cyanogenic glucosides (CGs) was validated in accordance with IUPAC and ICH requirements for new methods. The method demonstrates good linearity in the range of 0.1-0.88 μgg-1 hydrocyanic acid (HCN). The accuracy of the method ranges between 95.2% and 96.4%...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: Darwin ORTIZ, Teresa SÁNCHEZ, Harold ACOSTA, Helena PACHÓN
Format: article
Langue:EN
Publié: Universidad de Antioquia 2011
Sujets:
Accès en ligne:https://doaj.org/article/2f28a9c1a6ce4639a8d36421983c248a
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires