C, C. J. M., G, O. T., V, J. R. C., & T, J. M. C. (2009). PHYSICO-CHEMICAL AND SENSORY EVALUATION OF CAPE GOOSEBERRY FRUITS (<I>Physalis peruviana</I> L.). Universidad de Antioquia.
Chicago Style (17th ed.) CitationC, Carlos J. MÁRQUEZ, Ofelia TRILLOS G, José R. CARTAGENA V, and José M. COTES T. PHYSICO-CHEMICAL AND SENSORY EVALUATION OF CAPE GOOSEBERRY FRUITS (<I>Physalis Peruviana</I> L.). Universidad de Antioquia, 2009.
MLA (8th ed.) CitationC, Carlos J. MÁRQUEZ, et al. PHYSICO-CHEMICAL AND SENSORY EVALUATION OF CAPE GOOSEBERRY FRUITS (<I>Physalis Peruviana</I> L.). Universidad de Antioquia, 2009.
Warning: These citations may not always be 100% accurate.