Bordet, F., Roullier-Gall, C., Ballester, J., Vichi, S., Quintanilla-Casas, B., Gougeon, R. D., . . . Alexandre, H. (2021). Different Wines from Different Yeasts? “<i>Saccharomyces cerevisiae</i> Intraspecies Differentiation by Metabolomic Signature and Sensory Patterns in Wine”. MDPI AG.
Cita Chicago Style (17a ed.)Bordet, Fanny, Chloé Roullier-Gall, Jordi Ballester, Stefania Vichi, Beatriz Quintanilla-Casas, Régis D. Gougeon, Anne Julien-Ortiz, Philippe Schmitt Kopplin, y Hervé Alexandre. Different Wines from Different Yeasts? “<i>Saccharomyces Cerevisiae</i> Intraspecies Differentiation by Metabolomic Signature and Sensory Patterns in Wine”. MDPI AG, 2021.
Cita MLA (8a ed.)Bordet, Fanny, et al. Different Wines from Different Yeasts? “<i>Saccharomyces Cerevisiae</i> Intraspecies Differentiation by Metabolomic Signature and Sensory Patterns in Wine”. MDPI AG, 2021.