Cita APA (7a ed.)

Liu, Z., Liu, Q., Wei, S., Sun, Q., Xia, Q., Zhang, D., . . . Liu, S. (2021). Quality and volatile compound analysis of shrimp heads during different temperature storage. Elsevier.

Cita Chicago Style (17a ed.)

Liu, Zhenyang, Qiumei Liu, Shuai Wei, Qinxiu Sun, Qiuyu Xia, Di Zhang, Wenzheng Shi, Hongwu Ji, y Shucheng Liu. Quality and Volatile Compound Analysis of Shrimp Heads During Different Temperature Storage. Elsevier, 2021.

Cita MLA (8a ed.)

Liu, Zhenyang, et al. Quality and Volatile Compound Analysis of Shrimp Heads During Different Temperature Storage. Elsevier, 2021.