Singh, S. P., Gruissem, W., & Bhullar, N. K. (2017). Single genetic locus improvement of iron, zinc and β-carotene content in rice grains. Nature Portfolio.
Cita Chicago Style (17a ed.)Singh, Simrat Pal, Wilhelm Gruissem, y Navreet K. Bhullar. Single Genetic Locus Improvement of Iron, Zinc and β-carotene Content in Rice Grains. Nature Portfolio, 2017.
Cita MLA (8a ed.)Singh, Simrat Pal, et al. Single Genetic Locus Improvement of Iron, Zinc and β-carotene Content in Rice Grains. Nature Portfolio, 2017.
Precaución: Estas citas no son 100% exactas.