Effect of <i>n</i>-3 (Omega-3) Polyunsaturated Fatty Acid Supplementation on Metabolic and Inflammatory Biomarkers and Body Weight in Patients with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis of RCTs

Effect of <i>n</i>-3 (Omega-3) Polyunsaturated Fatty Acid Supplementation on Metabolic and Inflammatory Biomarkers and Body Weight in Patients with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis of RCTs

Beneficial effects of <i>n</i>-3 fatty acids on metabolic biomarkers in patients with type 2 diabetes (T2DM) has been reported. The objectives of this current research were to investigate the effects of <i>n</i>-3 supplementation on metabolic factors, weight, and body mass in...

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Enregistré dans:
Détails bibliographiques
Auteurs principaux: Leila Khalili, Roxana Valdes-Ramos, Laurence S. Harbige
Format: article
Langue:EN
Publié: MDPI AG 2021
Sujets:
meta-analysis
<i>n</i>-3
polyunsaturated fatty acids PUFA
T2DM
diabetes
randomized controlled trials RCTs
Microbiology
QR1-502
Accès en ligne:https://doaj.org/article/32902911b1b14aa4b5d663b1fd87f7c2
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