Providing of tourism organizations sustainability through Tripple Bottom Line approach

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Providing of tourism organizations sustainability through Tripple Bottom Line approach

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Detalles Bibliográficos
Autores principales:	Adriana Csikósová, Mária Janošková, Katarína Čulková
Formato:	article
Lenguaje:	EN
Publicado:	Entrepreneurship and Sustainability Center 2020
Materias:	Environmental sciences GE1-350 Technological innovations. Automation HD45-45.2
Acceso en línea:	https://doaj.org/article/332dede7deb7430f86770fe7025a3b0c
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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