Effects of replacing Leymus chinensis with whole-crop wheat hay on Holstein bull apparent digestibility, plasma parameters, rumen fermentation, and microbiota

Abstract Twelve Holstein bulls were used in a 4 × 4 Latin square design to investigate the effects of using whole-crop wheat hay (WCWH) as a substitute for Leymus chinensis (LC) on apparent digestibility, plasma parameters, ruminal fermentation, and microbial communities. Experimental treatments wer...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Wenjing Niu, Yang He, Chuanqi Xia, Muhammad Aziz Ur Rahman, Qinghua Qiu, Taoqi Shao, Yixun Liang, Linbao Ji, Haibo Wang, Binghai Cao
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2017
Materias:
R
Q
Acceso en línea:https://doaj.org/article/338d29be685444f9b740661059c9f540
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares