Evaluating the Potential of Protected Cultivation for Off-Season Leafy Vegetable Production: Prospects for Crop Productivity and Nutritional Improvement
The effects of different protective structures on horticultural and nutritional yield of amaranth and water spinach were studied in three seasons of 2020–2021 in Taiwan. The number of people that can receive recommended dietary intake of iron and β-Carotene from vegetables grown under different prod...
Guardado en:
Autores principales: | Srinivasan Ramasamy, Mei-Ying Lin, Wan-Jen Wu, Hsin-I Wang, Paola Sotelo-Cardona |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/34559c9c0db44493ae1a2ca104c8abec |
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