Local Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study

This paper provides a longitudinal examination of local inequalities in health behaviours during a period of austerity, exploring the role of ‘place’ in explaining these inequalities. Data from the Stockton-on-Tees prospective cohort study of 836 individuals were analysed and followed over 18 months...

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Autores principales: Nasima Akhter, Ross Stewart Fairbairn, Mark Pearce, Jon Warren, Adetayo Kasim, Clare Bambra
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Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/347a52522b3f44d490b0e9104010f557
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spelling oai:doaj.org-article:347a52522b3f44d490b0e9104010f5572021-11-11T16:10:27ZLocal Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study10.3390/ijerph1821110181660-46011661-7827https://doaj.org/article/347a52522b3f44d490b0e9104010f5572021-10-01T00:00:00Zhttps://www.mdpi.com/1660-4601/18/21/11018https://doaj.org/toc/1661-7827https://doaj.org/toc/1660-4601This paper provides a longitudinal examination of local inequalities in health behaviours during a period of austerity, exploring the role of ‘place’ in explaining these inequalities. Data from the Stockton-on-Tees prospective cohort study of 836 individuals were analysed and followed over 18 months (37% follow-up). Generalised estimating equation models estimated the deprivation gap in health behaviours (smoking status, alcohol use, fruit and vegetable consumption and physical activity practices) between the 20% most- and least-deprived neighborhoods (LSOAs), explored any temporal changes during austerity, and examined the underpinning role of compositional and contextual determinants. All health behaviours, except for frequent physical activity, varied significantly by deprivation (<i>p</i> ≤ 0.001). Smoking was lower in the least-deprived areas (OR 0.21, CI 0.14 to 0.30), while alcohol use (OR 2.75, CI 1.98 to 3.82) and fruit and vegetable consumption (OR 2.55, CI 1.80 to 3.62) were higher in the least-deprived areas. The inequalities were relatively stable throughout the study period. Material factors (such as employment, education and housing tenure) were the most-important and environmental factors the least-important explanatory factors. This study suggests that material factors are the most important ‘place’ determinants of health behaviours. Health promotion activities should better reflect these drivers.Nasima AkhterRoss Stewart FairbairnMark PearceJon WarrenAdetayo KasimClare BambraMDPI AGarticlesocial determinantshealth behaviourshealth inequalitiesausteritywelfaresocial inequalityMedicineRENInternational Journal of Environmental Research and Public Health, Vol 18, Iss 11018, p 11018 (2021)
institution DOAJ
collection DOAJ
language EN
topic social determinants
health behaviours
health inequalities
austerity
welfare
social inequality
Medicine
R
spellingShingle social determinants
health behaviours
health inequalities
austerity
welfare
social inequality
Medicine
R
Nasima Akhter
Ross Stewart Fairbairn
Mark Pearce
Jon Warren
Adetayo Kasim
Clare Bambra
Local Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study
description This paper provides a longitudinal examination of local inequalities in health behaviours during a period of austerity, exploring the role of ‘place’ in explaining these inequalities. Data from the Stockton-on-Tees prospective cohort study of 836 individuals were analysed and followed over 18 months (37% follow-up). Generalised estimating equation models estimated the deprivation gap in health behaviours (smoking status, alcohol use, fruit and vegetable consumption and physical activity practices) between the 20% most- and least-deprived neighborhoods (LSOAs), explored any temporal changes during austerity, and examined the underpinning role of compositional and contextual determinants. All health behaviours, except for frequent physical activity, varied significantly by deprivation (<i>p</i> ≤ 0.001). Smoking was lower in the least-deprived areas (OR 0.21, CI 0.14 to 0.30), while alcohol use (OR 2.75, CI 1.98 to 3.82) and fruit and vegetable consumption (OR 2.55, CI 1.80 to 3.62) were higher in the least-deprived areas. The inequalities were relatively stable throughout the study period. Material factors (such as employment, education and housing tenure) were the most-important and environmental factors the least-important explanatory factors. This study suggests that material factors are the most important ‘place’ determinants of health behaviours. Health promotion activities should better reflect these drivers.
format article
author Nasima Akhter
Ross Stewart Fairbairn
Mark Pearce
Jon Warren
Adetayo Kasim
Clare Bambra
author_facet Nasima Akhter
Ross Stewart Fairbairn
Mark Pearce
Jon Warren
Adetayo Kasim
Clare Bambra
author_sort Nasima Akhter
title Local Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study
title_short Local Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study
title_full Local Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study
title_fullStr Local Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study
title_full_unstemmed Local Inequalities in Health Behaviours: Longitudinal Findings from the Stockton-On-Tees Cohort Study
title_sort local inequalities in health behaviours: longitudinal findings from the stockton-on-tees cohort study
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/347a52522b3f44d490b0e9104010f557
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AT markpearce localinequalitiesinhealthbehaviourslongitudinalfindingsfromthestocktononteescohortstudy
AT jonwarren localinequalitiesinhealthbehaviourslongitudinalfindingsfromthestocktononteescohortstudy
AT adetayokasim localinequalitiesinhealthbehaviourslongitudinalfindingsfromthestocktononteescohortstudy
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