Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method

The surface finish of the machining part is the mostly important characteristics of products quality and its indispensable customers’ requirement. Taguchi robust parameters designs for optimizing for surface finish in turning of 7025 AL-Alloy using carbide cutting tool has been utilized in this pap...

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Autores principales:	Safaa K. Ghazi, Mustafa M. Abdulrazaq, Abdulrahman S. Sultan, Firyal S. Muhi
Formato:	article
Lenguaje:	EN
Publicado:	Al-Khwarizmi College of Engineering – University of Baghdad 2019
Materias:	Chemical engineering TP155-156 Engineering (General). Civil engineering (General) TA1-2040
Acceso en línea:	https://doaj.org/article/34c9f21fd663487e806b9a987488e928
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spelling	oai:doaj.org-article:34c9f21fd663487e806b9a987488e9282021-12-02T07:50:12ZStudy the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method1818-11712312-0789https://doaj.org/article/34c9f21fd663487e806b9a987488e9282019-09-01T00:00:00Zhttp://alkej.uobaghdad.edu.iq/index.php/alkej/article/view/655https://doaj.org/toc/1818-1171https://doaj.org/toc/2312-0789 The surface finish of the machining part is the mostly important characteristics of products quality and its indispensable customers’ requirement. Taguchi robust parameters designs for optimizing for surface finish in turning of 7025 AL-Alloy using carbide cutting tool has been utilized in this paper. Three machining variables namely; the machining speeds (1600, 1900, and 2200) rpm, depth of cut (0.25, 0.50, 0.75) mm and the feed rates (0.12, 0.18, 0.24) mm/min utilized in the experiments. The other variables were considered as constants. The mean surface finish was utilized as a measuring of surface quality. The results clarified that increasing the speeds reduce the surface roughness, while it rises with increasing the depths and feeds. Using the analysis of variance, it found that the most effective variable is cutting speed with (53.85%) and the depths has the smallest influence with (20.09%). The data set from the experiments was appointed for implementing the optimum procedure, depending on the principle of Taguchi way. The result of calculation with the experimental outcome was in good agreement. Safaa K. GhaziMustafa M. AbdulrazaqAbdulrahman S. SultanFiryal S. MuhiAl-Khwarizmi College of Engineering – University of BaghdadarticleChemical engineeringTP155-156Engineering (General). Civil engineering (General)TA1-2040ENAl-Khawarizmi Engineering Journal, Vol 15, Iss 3 (2019)
institution	DOAJ
collection	DOAJ
language	EN
topic	Chemical engineering TP155-156 Engineering (General). Civil engineering (General) TA1-2040
spellingShingle	Chemical engineering TP155-156 Engineering (General). Civil engineering (General) TA1-2040 Safaa K. Ghazi Mustafa M. Abdulrazaq Abdulrahman S. Sultan Firyal S. Muhi Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method
description	The surface finish of the machining part is the mostly important characteristics of products quality and its indispensable customers’ requirement. Taguchi robust parameters designs for optimizing for surface finish in turning of 7025 AL-Alloy using carbide cutting tool has been utilized in this paper. Three machining variables namely; the machining speeds (1600, 1900, and 2200) rpm, depth of cut (0.25, 0.50, 0.75) mm and the feed rates (0.12, 0.18, 0.24) mm/min utilized in the experiments. The other variables were considered as constants. The mean surface finish was utilized as a measuring of surface quality. The results clarified that increasing the speeds reduce the surface roughness, while it rises with increasing the depths and feeds. Using the analysis of variance, it found that the most effective variable is cutting speed with (53.85%) and the depths has the smallest influence with (20.09%). The data set from the experiments was appointed for implementing the optimum procedure, depending on the principle of Taguchi way. The result of calculation with the experimental outcome was in good agreement.
format	article
author	Safaa K. Ghazi Mustafa M. Abdulrazaq Abdulrahman S. Sultan Firyal S. Muhi
author_facet	Safaa K. Ghazi Mustafa M. Abdulrazaq Abdulrahman S. Sultan Firyal S. Muhi
author_sort	Safaa K. Ghazi
title	Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method
title_short	Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method
title_full	Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method
title_fullStr	Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method
title_full_unstemmed	Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method
title_sort	study the effects of machining parameters on surface roughness for free form surface using taguchi method
publisher	Al-Khwarizmi College of Engineering – University of Baghdad
publishDate	2019
url	https://doaj.org/article/34c9f21fd663487e806b9a987488e928
work_keys_str_mv	AT safaakghazi studytheeffectsofmachiningparametersonsurfaceroughnessforfreeformsurfaceusingtaguchimethod AT mustafamabdulrazaq studytheeffectsofmachiningparametersonsurfaceroughnessforfreeformsurfaceusingtaguchimethod AT abdulrahmanssultan studytheeffectsofmachiningparametersonsurfaceroughnessforfreeformsurfaceusingtaguchimethod AT firyalsmuhi studytheeffectsofmachiningparametersonsurfaceroughnessforfreeformsurfaceusingtaguchimethod
_version_	1718399148461391872

Study the Effects of Machining Parameters on Surface Roughness for Free Form Surface Using Taguchi Method

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