DETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL

Mango is one of the major fruit crops of Terai region of Nepal; however, farmers are experiencing poor productivity. Therefore, a study was conducted to determine the factors affecting the productivity and major constraints of the mango production in Saptari district of Nepal. Pre-tested semi-struct...

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Autores principales: Amrit Shrestha, Narayan Raj Joshi, Bhishma Raj Dahal, Subash Bhandari, Shree Ram Acharya, Bandana Osti
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Lenguaje:EN
Publicado: Zibeline International 2021
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Acceso en línea:https://doaj.org/article/3507111fbf574f3f9951604c22a55077
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spelling oai:doaj.org-article:3507111fbf574f3f9951604c22a550772021-11-24T05:00:19ZDETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL10.26480/mjsa.02.2021.77.812521-29312521-294Xhttps://doaj.org/article/3507111fbf574f3f9951604c22a550772021-01-01T00:00:00Zhttps://myjsustainagri.com/archives/2mjsa2021/2mjsa2021-77-81.pdfhttps://doaj.org/toc/2521-2931https://doaj.org/toc/2521-294XMango is one of the major fruit crops of Terai region of Nepal; however, farmers are experiencing poor productivity. Therefore, a study was conducted to determine the factors affecting the productivity and major constraints of the mango production in Saptari district of Nepal. Pre-tested semi-structured questionnaire was administered among randomly selected 106 farmers from the district of Nepal. Face to face interview was scheduled to obtain the data from sampled farmers from March 26 to May 25, 2020. Multiple regressions were used to access the various factors affecting the productivity of the mango. The regression model depicted that the total number of productive trees and training on commercial mango production was found statistically significant at 1% level of significance. A unit change in the total number of productive trees was found to change the productivity by 0.94 units. Additionally, one-unit change in the trainings regarding commercial mango farming caused the change in productivity by 0.53 units. Further, incidence of diseases and pests, poor access to market, lack of irrigation facility, incidences of natural hazards and modicum of fertilizers on orchard were the major production constraints of mango in Spatari district of Nepal. Therefore, the study has suggested indispensable need training on commercial mango cultivation practices in Saptari district of Nepal.Amrit ShresthaNarayan Raj JoshiBhishma Raj DahalSubash BhandariShree Ram AcharyaBandana OstiZibeline Internationalarticleloranthusmango productivitymultiple regressionAgriculture (General)S1-972ENMalaysian Journal of Sustainable Agriculture, Vol 5, Iss 2, Pp 77-81 (2021)
institution DOAJ
collection DOAJ
language EN
topic loranthus
mango productivity
multiple regression
Agriculture (General)
S1-972
spellingShingle loranthus
mango productivity
multiple regression
Agriculture (General)
S1-972
Amrit Shrestha
Narayan Raj Joshi
Bhishma Raj Dahal
Subash Bhandari
Shree Ram Acharya
Bandana Osti
DETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL
description Mango is one of the major fruit crops of Terai region of Nepal; however, farmers are experiencing poor productivity. Therefore, a study was conducted to determine the factors affecting the productivity and major constraints of the mango production in Saptari district of Nepal. Pre-tested semi-structured questionnaire was administered among randomly selected 106 farmers from the district of Nepal. Face to face interview was scheduled to obtain the data from sampled farmers from March 26 to May 25, 2020. Multiple regressions were used to access the various factors affecting the productivity of the mango. The regression model depicted that the total number of productive trees and training on commercial mango production was found statistically significant at 1% level of significance. A unit change in the total number of productive trees was found to change the productivity by 0.94 units. Additionally, one-unit change in the trainings regarding commercial mango farming caused the change in productivity by 0.53 units. Further, incidence of diseases and pests, poor access to market, lack of irrigation facility, incidences of natural hazards and modicum of fertilizers on orchard were the major production constraints of mango in Spatari district of Nepal. Therefore, the study has suggested indispensable need training on commercial mango cultivation practices in Saptari district of Nepal.
format article
author Amrit Shrestha
Narayan Raj Joshi
Bhishma Raj Dahal
Subash Bhandari
Shree Ram Acharya
Bandana Osti
author_facet Amrit Shrestha
Narayan Raj Joshi
Bhishma Raj Dahal
Subash Bhandari
Shree Ram Acharya
Bandana Osti
author_sort Amrit Shrestha
title DETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL
title_short DETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL
title_full DETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL
title_fullStr DETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL
title_full_unstemmed DETERMINANTS OF PRODUCTIVITY AND MAJOR PRODUCITON CONSTRAINTS OF MANGO FARMING IN SAPTARI DISTRICT OF NEPAL
title_sort determinants of productivity and major produciton constraints of mango farming in saptari district of nepal
publisher Zibeline International
publishDate 2021
url https://doaj.org/article/3507111fbf574f3f9951604c22a55077
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