Alvarez, L. F. G. (2016). CONJUGATED LINOLEIC ACID IN MILK AND FERMENTED MILKS: VARIATION AND EFFECTS OF THE TECHNOLOGICAL PROCESSES. Universidad de Antioquia.
Cita Chicago Style (17a ed.)Alvarez, Luis Felipe Gutiérrez. CONJUGATED LINOLEIC ACID IN MILK AND FERMENTED MILKS: VARIATION AND EFFECTS OF THE TECHNOLOGICAL PROCESSES. Universidad de Antioquia, 2016.
Cita MLA (8a ed.)Alvarez, Luis Felipe Gutiérrez. CONJUGATED LINOLEIC ACID IN MILK AND FERMENTED MILKS: VARIATION AND EFFECTS OF THE TECHNOLOGICAL PROCESSES. Universidad de Antioquia, 2016.
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