M, V., & Wang, K. (2021). Dietary natural products as a potential inhibitor towards advanced glycation end products and hyperglycemic complications: A phytotherapy approaches. Elsevier.
Style de citation Chicago (17e éd.)M, Vijaykrishnaraj, et Kuiwu Wang. Dietary Natural Products as a Potential Inhibitor Towards Advanced Glycation End Products and Hyperglycemic Complications: A Phytotherapy Approaches. Elsevier, 2021.
Style de citation MLA (8e éd.)M, Vijaykrishnaraj, et Kuiwu Wang. Dietary Natural Products as a Potential Inhibitor Towards Advanced Glycation End Products and Hyperglycemic Complications: A Phytotherapy Approaches. Elsevier, 2021.
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