Corrigendum: Development and Improvement of Methods to Disinfect Raw Beef Using Calcium Hydroxide–Ethanol–Lactate-Based Food Disinfectant for Safe Consumption

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Bibliographic Details
Main Authors: Ahmad Yaman Kayali, Jo Ozawa, Mitsuaki Nishibuchi
Format: article
Language:EN
Published: Frontiers Media S.A. 2021
Subjects:
Online Access:https://doaj.org/article/38ce935a3eb840e3b53e2c68c9aefe30
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