An imaging approach for determining the mechanism of enhancement of intestinal absorption of an L-theanine supplement.
<h4>Background & objective</h4>Theanine (L-glutamylethylamide) contained in green tea is a functional food component that has been attracting attention due to its relaxation effect. It was shown that the ingredients added to the theanine formulations increased the absorption of thean...
Guardado en:
Autores principales: | Yuki Sato, Kazuki Yamaguchi, Mikako Ogawa, Yoh Takekuma, Mitsuru Sugawara |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/38f43b4a19994eff938f8a8a369fd91e |
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