Cita APA (7a ed.)

Wijayanti, H., Nasihun, T., & Hussaana, A. (2018). Administration of Mung Bean Extract (Phaseolus radiatus) in Increasing Hb and Ferritin Level and Decreasing Malondyaldehide (MDA) Level in Anaemic Rats. Universitas Sultan Agung Semarang.

Cita Chicago Style (17a ed.)

Wijayanti, Heni, Taufiqurrachman Nasihun, y Atina Hussaana. Administration of Mung Bean Extract (Phaseolus Radiatus) in Increasing Hb and Ferritin Level and Decreasing Malondyaldehide (MDA) Level in Anaemic Rats. Universitas Sultan Agung Semarang, 2018.

Cita MLA (8a ed.)

Wijayanti, Heni, et al. Administration of Mung Bean Extract (Phaseolus Radiatus) in Increasing Hb and Ferritin Level and Decreasing Malondyaldehide (MDA) Level in Anaemic Rats. Universitas Sultan Agung Semarang, 2018.