Arias-Córdova, Y., Ble-Castillo, J. L., García-Vázquez, C., Olvera-Hernández, V., Ramos-García, M., Navarrete-Cortes, A., . . . Méndez, J. D. (2021). Resistant Starch Consumption Effects on Glycemic Control and Glycemic Variability in Patients with Type 2 Diabetes: A Randomized Crossover Study. MDPI AG.
Style de citation Chicago (17e éd.)Arias-Córdova, Yolanda, et al. Resistant Starch Consumption Effects on Glycemic Control and Glycemic Variability in Patients with Type 2 Diabetes: A Randomized Crossover Study. MDPI AG, 2021.
Style de citation MLA (8e éd.)Arias-Córdova, Yolanda, et al. Resistant Starch Consumption Effects on Glycemic Control and Glycemic Variability in Patients with Type 2 Diabetes: A Randomized Crossover Study. MDPI AG, 2021.
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