Analysis of different inputs share and determination of energy Indices in broilers production in Mashhad city
Introduction The high energy consumption is one of the serious problems in poultry industry. The poultry industry consume about five percent of total energy sources in different countries, with consideration of losses, it increases up to 16-20%. In the year 2003 also, the Iranian chicken meat consu...
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| Main Authors: | H Sadrnia, M Khojastehpour, H Aghel, A Saiedi Rashk Olya |
|---|---|
| Format: | article |
| Language: | EN FA |
| Published: |
Ferdowsi University of Mashhad
2017
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| Subjects: | |
| Online Access: | https://doaj.org/article/3b1e66611766480aa24117c1bbbecc21 |
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