Effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers

Abstract This research was set out to explore the development of arrowroot starch (AS) films using glycerol (G) as plasticizer at the ratio of 15, 30, and 45% (w/w, starch basis) using solution casting technique. The developed films were analyzed in terms of physical, structural, mechanical, thermal...

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Autores principales: J. Tarique, S. M. Sapuan, A. Khalina
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Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/3b35f55da74b47d3a72ed0be76f34c86
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spelling oai:doaj.org-article:3b35f55da74b47d3a72ed0be76f34c862021-12-02T18:34:13ZEffect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers10.1038/s41598-021-93094-y2045-2322https://doaj.org/article/3b35f55da74b47d3a72ed0be76f34c862021-07-01T00:00:00Zhttps://doi.org/10.1038/s41598-021-93094-yhttps://doaj.org/toc/2045-2322Abstract This research was set out to explore the development of arrowroot starch (AS) films using glycerol (G) as plasticizer at the ratio of 15, 30, and 45% (w/w, starch basis) using solution casting technique. The developed films were analyzed in terms of physical, structural, mechanical, thermal, environmental, and barrier properties. The incorporation of glycerol to AS film-making solution reduced the brittleness and fragility of films. An increment in glycerol concentration caused an increment in film thickness, moisture content, and solubility in water, whereas density and water absorption were reduced. The tensile strength and modulus of G-plasticized AS films were reduced significantly from 9.34 to 1.95 MPa and 620.79 to 36.08 MPa, respectively, while elongation at break was enhanced from 2.41 to 57.33%. FTIR analysis revealed that intermolecular hydrogen bonding occurred between glycerol and AS in plasticized films compared to control films. The G-plasticized films showed higher thermal stability than control films. The cross-sectional micrographs revealed that the films containing 45% glycerol concentration had higher homogeneity than 15% and 30%. Water vapour permeability of plasticized films increased by an increase in glycerol concentrations. The findings of this research provide insights into the development of bio-degradable food packaging.J. TariqueS. M. SapuanA. KhalinaNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 11, Iss 1, Pp 1-17 (2021)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
J. Tarique
S. M. Sapuan
A. Khalina
Effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers
description Abstract This research was set out to explore the development of arrowroot starch (AS) films using glycerol (G) as plasticizer at the ratio of 15, 30, and 45% (w/w, starch basis) using solution casting technique. The developed films were analyzed in terms of physical, structural, mechanical, thermal, environmental, and barrier properties. The incorporation of glycerol to AS film-making solution reduced the brittleness and fragility of films. An increment in glycerol concentration caused an increment in film thickness, moisture content, and solubility in water, whereas density and water absorption were reduced. The tensile strength and modulus of G-plasticized AS films were reduced significantly from 9.34 to 1.95 MPa and 620.79 to 36.08 MPa, respectively, while elongation at break was enhanced from 2.41 to 57.33%. FTIR analysis revealed that intermolecular hydrogen bonding occurred between glycerol and AS in plasticized films compared to control films. The G-plasticized films showed higher thermal stability than control films. The cross-sectional micrographs revealed that the films containing 45% glycerol concentration had higher homogeneity than 15% and 30%. Water vapour permeability of plasticized films increased by an increase in glycerol concentrations. The findings of this research provide insights into the development of bio-degradable food packaging.
format article
author J. Tarique
S. M. Sapuan
A. Khalina
author_facet J. Tarique
S. M. Sapuan
A. Khalina
author_sort J. Tarique
title Effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers
title_short Effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers
title_full Effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers
title_fullStr Effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers
title_full_unstemmed Effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (Maranta arundinacea) starch biopolymers
title_sort effect of glycerol plasticizer loading on the physical, mechanical, thermal, and barrier properties of arrowroot (maranta arundinacea) starch biopolymers
publisher Nature Portfolio
publishDate 2021
url https://doaj.org/article/3b35f55da74b47d3a72ed0be76f34c86
work_keys_str_mv AT jtarique effectofglycerolplasticizerloadingonthephysicalmechanicalthermalandbarrierpropertiesofarrowrootmarantaarundinaceastarchbiopolymers
AT smsapuan effectofglycerolplasticizerloadingonthephysicalmechanicalthermalandbarrierpropertiesofarrowrootmarantaarundinaceastarchbiopolymers
AT akhalina effectofglycerolplasticizerloadingonthephysicalmechanicalthermalandbarrierpropertiesofarrowrootmarantaarundinaceastarchbiopolymers
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