Iron-rich food consumption and associated factors among children aged 6-23 months in sub-Saharan Africa: A multilevel analysis of Demographic and Health Surveys.

Iron-rich food consumption and associated factors among children aged 6-23 months in sub-Saharan Africa: A multilevel analysis of Demographic and Health Surveys.

<h4>Introduction</h4>Anemia remains a major public health problem for children in sub-Saharan Africa (SSA). Iron-rich foods consumption has a determinant role on the anemia status. Hence, this study aimed to determine the prevalence of good consumption of iron-rich foods and its associat...

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Autores principales: Yonas Akalu, Yigizie Yeshaw, Getayeneh Antehunegn Tesema, Getu Debalkie Demissie, Meseret Derbew Molla, Abebe Muche, Mengistie Diress, Sofonyas Abebaw Tiruneh
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2021
Materias:
Medicine
R
Science
Q
Acceso en línea:https://doaj.org/article/3b68e7773d884d9492d4aa303034731c
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