PENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI
This study aims to examine the influence of service quality on customer satisfaction in the restaurant of Ngawi resident. Population in this research is customer of Ngawi resident restaurant. The number of samples considered representative and reflect the characteristics of the population were 50 re...
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Universitas PGRI Madiun
2014
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oai:doaj.org-article:3cbf756ad14144a8b1ace938bebcd4c42021-12-02T08:16:45ZPENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI2302-62512477-499510.25273/jap.v2i1.574https://doaj.org/article/3cbf756ad14144a8b1ace938bebcd4c42014-01-01T00:00:00Zhttp://e-journal.unipma.ac.id/index.php/assets/article/view/574https://doaj.org/toc/2302-6251https://doaj.org/toc/2477-4995This study aims to examine the influence of service quality on customer satisfaction in the restaurant of Ngawi resident. Population in this research is customer of Ngawi resident restaurant. The number of samples considered representative and reflect the characteristics of the population were 50 respondents. The hypothesis tested in this study with the Product Moment Correlation Analysis Method and t test. The results of this study indicate there is a positive and significant effect of service quality on customer satisfaction in Ngawi resident restaurant.Wulan JayantiSupri Wahyudi UtomoJuli MurwaniUniversitas PGRI Madiunarticlequality of servicecustomer satisfactionEducationLEducation (General)L7-991Accounting. BookkeepingHF5601-5689ENIDAssets: Jurnal Akuntansi dan Pendidikan, Vol 2, Iss 1, Pp 60-70 (2014) |
institution |
DOAJ |
collection |
DOAJ |
language |
EN ID |
topic |
quality of service customer satisfaction Education L Education (General) L7-991 Accounting. Bookkeeping HF5601-5689 |
spellingShingle |
quality of service customer satisfaction Education L Education (General) L7-991 Accounting. Bookkeeping HF5601-5689 Wulan Jayanti Supri Wahyudi Utomo Juli Murwani PENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI |
description |
This study aims to examine the influence of service quality on customer satisfaction in the restaurant of Ngawi resident. Population in this research is customer of Ngawi resident restaurant. The number of samples considered representative and reflect the characteristics of the population were 50 respondents. The hypothesis tested in this study with the Product Moment Correlation Analysis Method and t test. The results of this study indicate there is a positive and significant effect of service quality on customer satisfaction in Ngawi resident restaurant. |
format |
article |
author |
Wulan Jayanti Supri Wahyudi Utomo Juli Murwani |
author_facet |
Wulan Jayanti Supri Wahyudi Utomo Juli Murwani |
author_sort |
Wulan Jayanti |
title |
PENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI |
title_short |
PENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI |
title_full |
PENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI |
title_fullStr |
PENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI |
title_full_unstemmed |
PENGARUH KUALITAS PELAYANAN TERHADAP TINGKAT KEPUASAN PELANGGAN PADA RUMAH MAKAN DI KABUPATEN NGAWI |
title_sort |
pengaruh kualitas pelayanan terhadap tingkat kepuasan pelanggan pada rumah makan di kabupaten ngawi |
publisher |
Universitas PGRI Madiun |
publishDate |
2014 |
url |
https://doaj.org/article/3cbf756ad14144a8b1ace938bebcd4c4 |
work_keys_str_mv |
AT wulanjayanti pengaruhkualitaspelayananterhadaptingkatkepuasanpelangganpadarumahmakandikabupatenngawi AT supriwahyudiutomo pengaruhkualitaspelayananterhadaptingkatkepuasanpelangganpadarumahmakandikabupatenngawi AT julimurwani pengaruhkualitaspelayananterhadaptingkatkepuasanpelangganpadarumahmakandikabupatenngawi |
_version_ |
1718398595097427968 |