A novel route for identifying starch diagenetic products in the archaeological record
This work introduces a novel analytical chemistry method potentially applicable to the study of archaeological starch residues. The investigation involved the laboratory synthesis of model Maillard reaction mixtures and their analysis through Fourier-Transform Ion Cyclotron Resonance Mass Spectromet...
Guardado en:
Autores principales: | Thomas Oldenburg, Melisa Brown, Jamie Inwood, Jagoš Radović, Ryan Snowdon, Steve Larter, Julio Mercader |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/3cdd722046fd4e4e9f638e5621cb7a36 |
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