Pei, X., Xie, Z., Wang, J., Shi, K., Han, F., Li, A., & Liu, H. (2018). The effect of various intake levels of soybean oil on blood glucose and inflammation in mice. Taylor & Francis Group.
Chicago Style (17th ed.) CitationPei, Xinli, Zhongguo Xie, Jing Wang, Kaiwen Shi, Fei Han, Aike Li, and Haiying Liu. The Effect of Various Intake Levels of Soybean Oil on Blood Glucose and Inflammation in Mice. Taylor & Francis Group, 2018.
MLA (8th ed.) CitationPei, Xinli, et al. The Effect of Various Intake Levels of Soybean Oil on Blood Glucose and Inflammation in Mice. Taylor & Francis Group, 2018.
Warning: These citations may not always be 100% accurate.