Identifying aphid resistance in the ancestral wheat Triticum monococcum under field conditions

Identifying aphid resistance in the ancestral wheat Triticum monococcum under field conditions

Abstract Wheat is an economically, socially, and nutritionally important crop, however, aphid infestation can often reduce wheat yield through feeding and virus transmission. Through field phenotyping, we investigated aphid resistance in ancestral wheat Triticum monococcum (L.). Aphid (Rhopalosiphum...

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Autores principales: Amma L. Simon, John C. Caulfield, Kim E. Hammond-Kosack, Linda M. Field, Gudbjorg I. Aradottir
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
Materias:
Medicine
R
Science
Q
Acceso en línea:https://doaj.org/article/3def6b20c6a4442ab407450632932ab3
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