Effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.

<h4>Background</h4>Previous studies have shown the benefits of ready-to-use supplementary food (RUSF) distribution in reducing the incidence and prevalence of severe acute malnutrition.<h4>Methods and findings</h4>To compare the incidence of wasting, stunting and mortality be...

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Autores principales: Emmanuel Grellety, Susan Shepherd, Thomas Roederer, Mahamane L Manzo, Stéphane Doyon, Eric-Alain Ategbo, Rebecca F Grais
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Publicado: Public Library of Science (PLoS) 2012
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spelling oai:doaj.org-article:3f05523a5082481ab61f0ac3ef5d2d3b2021-11-18T07:05:52ZEffect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.1932-620310.1371/journal.pone.0044549https://doaj.org/article/3f05523a5082481ab61f0ac3ef5d2d3b2012-01-01T00:00:00Zhttps://www.ncbi.nlm.nih.gov/pmc/articles/pmid/22984524/pdf/?tool=EBIhttps://doaj.org/toc/1932-6203<h4>Background</h4>Previous studies have shown the benefits of ready-to-use supplementary food (RUSF) distribution in reducing the incidence and prevalence of severe acute malnutrition.<h4>Methods and findings</h4>To compare the incidence of wasting, stunting and mortality between children aged 6 to 23 mo participating and not participating in distributions of RUSF, we implemented two exhaustive prospective cohorts including all children 60 cm to 80 cm, resident in villages of two districts of Maradi region in Niger (n = 2238). Villages (20) were selected to be representative of the population. All registered children were eligible for the monthly distributions between July and October 2010. Age, sex, height, weight, and Mid-Upper Arm Circumference (MUAC) were measured at baseline and two weeks after each distribution; the amount and type of distribution and the amount shared and remaining were also assessed. We compared the incidence of wasting, stunting, and mortality among children participating in the distribution (intervention) of RUSF versus children not participating in the distribution (comparison).The absolute rate of wasting was 1.59 events per child-year (503 events/315.3 child-year) in the intervention group and 1.78 events per child-year (322 events/180.4 child-year) in the comparison group [corrected].The intervention group had a small but higher weight-for-length Z-score gain (-0.2 z vs. -0.3 z) and less loss of MUAC than the comparison group (-2.8 vs. -4.0 mm). There was no difference in length gain (2.7 vs. 2.8 cm). Mortality was lower for children whose households received the intervention than those who did not (adjusted HR 0.55, 95% CI: 0.32-0.98).<h4>Conclusions</h4>Short-term distribution with RUSF for children 6 to 23 months improve the nutritional status of children at risk for malnutrition. Fewer children who participated in the RUSF distribution died than those who did not.Emmanuel GrelletySusan ShepherdThomas RoedererMahamane L ManzoStéphane DoyonEric-Alain AtegboRebecca F GraisPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 7, Iss 9, p e44549 (2012)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Emmanuel Grellety
Susan Shepherd
Thomas Roederer
Mahamane L Manzo
Stéphane Doyon
Eric-Alain Ategbo
Rebecca F Grais
Effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.
description <h4>Background</h4>Previous studies have shown the benefits of ready-to-use supplementary food (RUSF) distribution in reducing the incidence and prevalence of severe acute malnutrition.<h4>Methods and findings</h4>To compare the incidence of wasting, stunting and mortality between children aged 6 to 23 mo participating and not participating in distributions of RUSF, we implemented two exhaustive prospective cohorts including all children 60 cm to 80 cm, resident in villages of two districts of Maradi region in Niger (n = 2238). Villages (20) were selected to be representative of the population. All registered children were eligible for the monthly distributions between July and October 2010. Age, sex, height, weight, and Mid-Upper Arm Circumference (MUAC) were measured at baseline and two weeks after each distribution; the amount and type of distribution and the amount shared and remaining were also assessed. We compared the incidence of wasting, stunting, and mortality among children participating in the distribution (intervention) of RUSF versus children not participating in the distribution (comparison).The absolute rate of wasting was 1.59 events per child-year (503 events/315.3 child-year) in the intervention group and 1.78 events per child-year (322 events/180.4 child-year) in the comparison group [corrected].The intervention group had a small but higher weight-for-length Z-score gain (-0.2 z vs. -0.3 z) and less loss of MUAC than the comparison group (-2.8 vs. -4.0 mm). There was no difference in length gain (2.7 vs. 2.8 cm). Mortality was lower for children whose households received the intervention than those who did not (adjusted HR 0.55, 95% CI: 0.32-0.98).<h4>Conclusions</h4>Short-term distribution with RUSF for children 6 to 23 months improve the nutritional status of children at risk for malnutrition. Fewer children who participated in the RUSF distribution died than those who did not.
format article
author Emmanuel Grellety
Susan Shepherd
Thomas Roederer
Mahamane L Manzo
Stéphane Doyon
Eric-Alain Ategbo
Rebecca F Grais
author_facet Emmanuel Grellety
Susan Shepherd
Thomas Roederer
Mahamane L Manzo
Stéphane Doyon
Eric-Alain Ategbo
Rebecca F Grais
author_sort Emmanuel Grellety
title Effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.
title_short Effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.
title_full Effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.
title_fullStr Effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.
title_full_unstemmed Effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.
title_sort effect of mass supplementation with ready-to-use supplementary food during an anticipated nutritional emergency.
publisher Public Library of Science (PLoS)
publishDate 2012
url https://doaj.org/article/3f05523a5082481ab61f0ac3ef5d2d3b
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