Do Certain Flavonoid IMPS Have a Vital Function?

Flavonoids are a vast group of metabolites that are essential for vascular plant physiology and, thus, occur ubiquitously in plant-based/-derived foods. The solitary designation of thousands of known flavonoids hides the fact that their metabolomes are structurally highly diverse, consist of dispara...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: David S. Seigler, J. Brent Friesen, Jonathan Bisson, James G. Graham, Ana Bedran-Russo, James B. McAlpine, Guido F. Pauli
Formato: article
Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://doaj.org/article/3f4686f1e932447daa29d3faee39f939
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:3f4686f1e932447daa29d3faee39f939
record_format dspace
spelling oai:doaj.org-article:3f4686f1e932447daa29d3faee39f9392021-12-02T00:36:30ZDo Certain Flavonoid IMPS Have a Vital Function?2296-861X10.3389/fnut.2021.762753https://doaj.org/article/3f4686f1e932447daa29d3faee39f9392021-12-01T00:00:00Zhttps://www.frontiersin.org/articles/10.3389/fnut.2021.762753/fullhttps://doaj.org/toc/2296-861XFlavonoids are a vast group of metabolites that are essential for vascular plant physiology and, thus, occur ubiquitously in plant-based/-derived foods. The solitary designation of thousands of known flavonoids hides the fact that their metabolomes are structurally highly diverse, consist of disparate subgroups, yet undergo a certain degree of metabolic interconversion. Unsurprisingly, flavonoids have been an important theme in nutrition research. Already in the 1930s, it was discovered that the ability of synthetic Vitamin C to treat scurvy was inferior to that of plant extracts containing Vitamin C. Subsequent experimental evidence led to the proposal of Vitamin P (permeability) as an essential phytochemical nutrient. However, attempts to isolate and characterize Vitamin P gave confusing and sometimes irreproducible results, which today can be interpreted as rooted in the unrecognized (residual) complexity of the intervention materials. Over the years, primarily flavonoids (and some coumarins) were known as having Vitamin P-like activity. More recently, in a NAPRALERT meta-analysis, essentially all of these Vitamin P candidates were identified as IMPs (Invalid/Improbable/Interfering Metabolic Panaceas). While the historic inability to define a single compound and specific mode of action led to general skepticism about the Vitamin P proposition for “bioflavonoids,” the more logical conclusion is that several abundant and metabolically labile plant constituents fill this essential role in human nutrition at the interface of vitamins, cofactors, and micronutrients. Reviewing 100+ years of the multilingual Vitamin P and C literature provides the rationales for this conclusion and new perspectives for future research.David S. SeiglerJ. Brent FriesenJ. Brent FriesenJ. Brent FriesenJ. Brent FriesenJonathan BissonJonathan BissonJonathan BissonJames G. GrahamJames G. GrahamJames G. GrahamAna Bedran-RussoAna Bedran-RussoJames B. McAlpineJames B. McAlpineJames B. McAlpineGuido F. PauliGuido F. PauliGuido F. PauliFrontiers Media S.A.articleflavonoidsVitamin PVitamin Cinvalid metabolic panaceas (IMPS)vitaminsmicronutrientsNutrition. Foods and food supplyTX341-641ENFrontiers in Nutrition, Vol 8 (2021)
institution DOAJ
collection DOAJ
language EN
topic flavonoids
Vitamin P
Vitamin C
invalid metabolic panaceas (IMPS)
vitamins
micronutrients
Nutrition. Foods and food supply
TX341-641
spellingShingle flavonoids
Vitamin P
Vitamin C
invalid metabolic panaceas (IMPS)
vitamins
micronutrients
Nutrition. Foods and food supply
TX341-641
David S. Seigler
J. Brent Friesen
J. Brent Friesen
J. Brent Friesen
J. Brent Friesen
Jonathan Bisson
Jonathan Bisson
Jonathan Bisson
James G. Graham
James G. Graham
James G. Graham
Ana Bedran-Russo
Ana Bedran-Russo
James B. McAlpine
James B. McAlpine
James B. McAlpine
Guido F. Pauli
Guido F. Pauli
Guido F. Pauli
Do Certain Flavonoid IMPS Have a Vital Function?
description Flavonoids are a vast group of metabolites that are essential for vascular plant physiology and, thus, occur ubiquitously in plant-based/-derived foods. The solitary designation of thousands of known flavonoids hides the fact that their metabolomes are structurally highly diverse, consist of disparate subgroups, yet undergo a certain degree of metabolic interconversion. Unsurprisingly, flavonoids have been an important theme in nutrition research. Already in the 1930s, it was discovered that the ability of synthetic Vitamin C to treat scurvy was inferior to that of plant extracts containing Vitamin C. Subsequent experimental evidence led to the proposal of Vitamin P (permeability) as an essential phytochemical nutrient. However, attempts to isolate and characterize Vitamin P gave confusing and sometimes irreproducible results, which today can be interpreted as rooted in the unrecognized (residual) complexity of the intervention materials. Over the years, primarily flavonoids (and some coumarins) were known as having Vitamin P-like activity. More recently, in a NAPRALERT meta-analysis, essentially all of these Vitamin P candidates were identified as IMPs (Invalid/Improbable/Interfering Metabolic Panaceas). While the historic inability to define a single compound and specific mode of action led to general skepticism about the Vitamin P proposition for “bioflavonoids,” the more logical conclusion is that several abundant and metabolically labile plant constituents fill this essential role in human nutrition at the interface of vitamins, cofactors, and micronutrients. Reviewing 100+ years of the multilingual Vitamin P and C literature provides the rationales for this conclusion and new perspectives for future research.
format article
author David S. Seigler
J. Brent Friesen
J. Brent Friesen
J. Brent Friesen
J. Brent Friesen
Jonathan Bisson
Jonathan Bisson
Jonathan Bisson
James G. Graham
James G. Graham
James G. Graham
Ana Bedran-Russo
Ana Bedran-Russo
James B. McAlpine
James B. McAlpine
James B. McAlpine
Guido F. Pauli
Guido F. Pauli
Guido F. Pauli
author_facet David S. Seigler
J. Brent Friesen
J. Brent Friesen
J. Brent Friesen
J. Brent Friesen
Jonathan Bisson
Jonathan Bisson
Jonathan Bisson
James G. Graham
James G. Graham
James G. Graham
Ana Bedran-Russo
Ana Bedran-Russo
James B. McAlpine
James B. McAlpine
James B. McAlpine
Guido F. Pauli
Guido F. Pauli
Guido F. Pauli
author_sort David S. Seigler
title Do Certain Flavonoid IMPS Have a Vital Function?
title_short Do Certain Flavonoid IMPS Have a Vital Function?
title_full Do Certain Flavonoid IMPS Have a Vital Function?
title_fullStr Do Certain Flavonoid IMPS Have a Vital Function?
title_full_unstemmed Do Certain Flavonoid IMPS Have a Vital Function?
title_sort do certain flavonoid imps have a vital function?
publisher Frontiers Media S.A.
publishDate 2021
url https://doaj.org/article/3f4686f1e932447daa29d3faee39f939
work_keys_str_mv AT davidsseigler docertainflavonoidimpshaveavitalfunction
AT jbrentfriesen docertainflavonoidimpshaveavitalfunction
AT jbrentfriesen docertainflavonoidimpshaveavitalfunction
AT jbrentfriesen docertainflavonoidimpshaveavitalfunction
AT jbrentfriesen docertainflavonoidimpshaveavitalfunction
AT jonathanbisson docertainflavonoidimpshaveavitalfunction
AT jonathanbisson docertainflavonoidimpshaveavitalfunction
AT jonathanbisson docertainflavonoidimpshaveavitalfunction
AT jamesggraham docertainflavonoidimpshaveavitalfunction
AT jamesggraham docertainflavonoidimpshaveavitalfunction
AT jamesggraham docertainflavonoidimpshaveavitalfunction
AT anabedranrusso docertainflavonoidimpshaveavitalfunction
AT anabedranrusso docertainflavonoidimpshaveavitalfunction
AT jamesbmcalpine docertainflavonoidimpshaveavitalfunction
AT jamesbmcalpine docertainflavonoidimpshaveavitalfunction
AT jamesbmcalpine docertainflavonoidimpshaveavitalfunction
AT guidofpauli docertainflavonoidimpshaveavitalfunction
AT guidofpauli docertainflavonoidimpshaveavitalfunction
AT guidofpauli docertainflavonoidimpshaveavitalfunction
_version_ 1718403611254325248