Green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles
Majid Darroudi1,2, Mansor Bin Ahmad3, Abdul Halim Abdullah1,3, Nor Azowa Ibrahim31Advanced Materials and Nanotechnology Laboratory, Institute of Advanced Technology (ITMA), Universiti Putra Malaysia, Selangor, Malaysia; 2Department of Chemistry, Faculty of Science, Ferdowsi University of Mashhad, Ma...
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Dove Medical Press
2011
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oai:doaj.org-article:402d90af976648978e8f3cd0db3368ac2021-12-02T02:46:48ZGreen synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles1176-91141178-2013https://doaj.org/article/402d90af976648978e8f3cd0db3368ac2011-03-01T00:00:00Zhttp://www.dovepress.com/green-synthesis-and-characterization-of-gelatin-based-and-sugar-reduce-a6751https://doaj.org/toc/1176-9114https://doaj.org/toc/1178-2013Majid Darroudi1,2, Mansor Bin Ahmad3, Abdul Halim Abdullah1,3, Nor Azowa Ibrahim31Advanced Materials and Nanotechnology Laboratory, Institute of Advanced Technology (ITMA), Universiti Putra Malaysia, Selangor, Malaysia; 2Department of Chemistry, Faculty of Science, Ferdowsi University of Mashhad, Mashhad, Iran; 3Department of Chemistry, Faculty of Science, Universiti Putra Malaysia, Selangor, MalaysiaAbstract: Silver nanoparticles (Ag-NPs) have been successfully prepared with simple and “green” synthesis method by reducing Ag+ ions in aqueous gelatin media with and in the absence of glucose as a reducing agent. In this study, gelatin was used for the first time as a reducing and stabilizing agent. The effect of temperature on particle size of Ag-NPs was also studied. It was found that with increasing temperature the size of nanoparticles is decreased. It was found that the particle size of Ag-NPs obtained in gelatin solutions is smaller than in gelatin–glucose solutions, which can be related to the rate of reduction reaction. X-ray diffraction, ultraviolet-visible spectra, transmission electron microscopy, and atomic force microscopy revealed the formation of monodispersed Ag-NPs with a narrow particle size distribution.Keywords: silver nanoparticles, green method, gelatin, glucose, UV-vis spectra Majid DarroudiMansor Bin AhmadAbdul Halim Abdullahet alDove Medical PressarticleMedicine (General)R5-920ENInternational Journal of Nanomedicine, Vol 2011, Iss default, Pp 569-574 (2011) |
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Medicine (General) R5-920 Majid Darroudi Mansor Bin Ahmad Abdul Halim Abdullah et al Green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles |
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Majid Darroudi1,2, Mansor Bin Ahmad3, Abdul Halim Abdullah1,3, Nor Azowa Ibrahim31Advanced Materials and Nanotechnology Laboratory, Institute of Advanced Technology (ITMA), Universiti Putra Malaysia, Selangor, Malaysia; 2Department of Chemistry, Faculty of Science, Ferdowsi University of Mashhad, Mashhad, Iran; 3Department of Chemistry, Faculty of Science, Universiti Putra Malaysia, Selangor, MalaysiaAbstract: Silver nanoparticles (Ag-NPs) have been successfully prepared with simple and “green” synthesis method by reducing Ag+ ions in aqueous gelatin media with and in the absence of glucose as a reducing agent. In this study, gelatin was used for the first time as a reducing and stabilizing agent. The effect of temperature on particle size of Ag-NPs was also studied. It was found that with increasing temperature the size of nanoparticles is decreased. It was found that the particle size of Ag-NPs obtained in gelatin solutions is smaller than in gelatin–glucose solutions, which can be related to the rate of reduction reaction. X-ray diffraction, ultraviolet-visible spectra, transmission electron microscopy, and atomic force microscopy revealed the formation of monodispersed Ag-NPs with a narrow particle size distribution.Keywords: silver nanoparticles, green method, gelatin, glucose, UV-vis spectra |
format |
article |
author |
Majid Darroudi Mansor Bin Ahmad Abdul Halim Abdullah et al |
author_facet |
Majid Darroudi Mansor Bin Ahmad Abdul Halim Abdullah et al |
author_sort |
Majid Darroudi |
title |
Green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles |
title_short |
Green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles |
title_full |
Green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles |
title_fullStr |
Green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles |
title_full_unstemmed |
Green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles |
title_sort |
green synthesis and characterization of gelatin-based and sugar-reduced silver nanoparticles |
publisher |
Dove Medical Press |
publishDate |
2011 |
url |
https://doaj.org/article/402d90af976648978e8f3cd0db3368ac |
work_keys_str_mv |
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_version_ |
1718402155965054976 |